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K-culture & etiquette

Korean food 101: 30 dishes to know, with Korean names

What each dish is, how spicy it is, whether it usually contains meat or seafood, and the Korean name to show at the counter.

Last checked: November 2026 10 min read

This list covers the dishes you will see most often in Seoul. Show the Korean name to staff to order, and check the notes if you avoid spice, meat or seafood.

How to read the table

  • Spice: Mild, Medium or Hot, for a typical version. Spice levels vary between restaurants.
  • Usually contains: what the standard version normally includes. Many dishes use meat or fish stock even when you cannot see it.
A typical Korean meal: rice, soup or stew, and shared side dishes.

Rice and noodles

DishKoreanWhat it isSpiceUsually contains
Bibimbap비빔밥Rice topped with vegetables, egg and chili paste, mixed togetherMild–Medium (sauce on the side)Beef, egg
Gimbap김밥Rice and fillings rolled in seaweed, slicedMildEgg, ham or fish cake
Kimchi fried rice김치볶음밥Rice fried with kimchi, often topped with an eggMediumPork or ham, egg
Japchae잡채Sweet potato glass noodles stir-fried with vegetablesMildOften beef
Naengmyeon냉면Chewy cold noodles in icy broth or spicy sauceMild (broth) / Hot (bibim)Beef broth, egg
Jjajangmyeon짜장면Noodles in a thick black bean sauceMildPork
Jjamppong짬뽕Spicy noodle soup with seafoodHotSeafood, sometimes pork
Ramyeon라면Korean instant noodles, often spicyMedium–HotBeef or seafood flavoring

Grilled and meat dishes

DishKoreanWhat it isSpiceUsually contains
Samgyeopsal삼겹살Grilled pork belly, wrapped in lettuceMildPork
Galbi갈비Grilled marinated short ribsMildBeef or pork
Bulgogi불고기Thin slices of sweet marinated beefMildBeef
Dakgalbi닭갈비Chicken stir-fried with chili sauce and vegetablesHotChicken
Korean fried chicken치킨Crispy fried chicken, plain or glazedMild–HotChicken
Bossam보쌈Boiled pork slices with kimchi and wrapsMildPork
Jokbal족발Braised pig’s trotters, slicedMildPork

Soups and stews

DishKoreanWhat it isSpiceUsually contains
Kimchi jjigae김치찌개Kimchi stew with tofuHotPork or tuna
Doenjang jjigae된장찌개Soybean paste stew with tofu and vegetablesMildSeafood or beef stock
Sundubu jjigae순두부찌개Silky soft tofu stewHotSeafood or pork, egg
Samgyetang삼계탕Whole young chicken stuffed with rice and ginsengMildChicken
Seolleongtang설렁탕Milky beef bone soup, season it yourselfMildBeef
Gamjatang감자탕Pork backbone and potato stewHotPork

Pancakes, snacks and street food

DishKoreanWhat it isSpiceUsually contains
Kimchi김치Fermented cabbage, served with almost every mealMediumOften fish sauce or salted shrimp
Haemul pajeon해물파전Savory pancake with green onion and seafoodMildSeafood, egg
Bindaetteok빈대떡Crispy mung bean pancakeMildOften pork
Tteokbokki떡볶이Chewy rice cakes in sweet chili sauceMedium–HotFish cake, anchovy stock
Eomuk (odeng)어묵Fish cake skewers in hot brothMildFish
Sundae순대Korean sausage with glass noodlesMildPork, blood

Sweet things

DishKoreanWhat it isSpiceUsually contains
Hotteok호떡Pan-fried pancake filled with brown sugar and nuts—Nuts, usually vegetarian
Bungeoppang붕어빵Fish-shaped pastry filled with red bean, a winter favorite—Usually vegetarian
Patbingsu팥빙수Shaved ice with sweet red beans and toppings—Milk

Useful phrases

This one, please.이거 주세요.
Not spicy, please.안 맵게 해 주세요.
Does this have meat in it?이거 고기 들어가요?
Does this have seafood in it?이거 해산물 들어가요?
It was delicious.맛있었어요.

Dietary needs

If you are vegetarian, vegan, halal or have allergies, ask every time. Stocks, sauces and kimchi often contain meat or seafood. Temple food restaurants and places that clearly label vegetarian or halal dishes are the safest choice.

Next: how to order at a Korean restaurant.

Prices, timetables and rules in Korea change often. We check this guide regularly, but please confirm details with the official sources linked above before you travel.

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